Check out February’s new additions to the Columbus dining scene, from coffee and donuts, to pizza, hot dogs and beignets. What are you excited to try?
Bailey’s Drive Inn Donuts took up residence at Budd Dairy Food Hall in rotating dessert space Sugar, offering donut holes in cinnamon sugar, chocolate and a special, rotating weekly flavor, plus other sweet treats.
Coffee by day, beer by night! Java Central is bringing a morning presence to Zaftig Brewing Company in Italian Village. The coffee shop is open daily in the mornings with a lineup of coffee and espresso drinks plus breakfast noshes.
Mr. Hummus Grill added a new cuisine to its lineup with its Grandview expansion: pizza. The new spot is slinging Mediterranean inspired pies alongside its classic menu favorites.
Way Down Yonder Beignets & Coffee
The sweet smell of beignets is now wafting from Main Street Downtown as Way Down Yonder Beignets & Coffee turns out classic to amped up version of the sweet, fried treats, plus other sweet and savory breakfast options.
There’s a hot dog for every taste at new Rise Brands concept Weenie Wonder. The Bridge Park addition to PINS and 16-Bit offers a menu of classic to adventurous dogs, plus jojos, mac & cheese, milkshakes and more.
Parlay Sporting Club + Kitchen
Short North gained a sports bar with the opening of Parlay Sporting Club + Kitchen, offering TVs, TVs and more TVs for ample sports viewing, plus a menu of upscale sports bar fare.
Stay tuned – March openings are already lining up! Kick things off with a sneak peek at Kona Craft Kitchen + Bar at Bridge Park! Or, scope the spots you may have missed in January.