After about a decade each at the helm of German Village’s Barcelona, Jacob Hough and Pat Marker — affectionately nicknamed “mom” and “dad” in the kitchen they left behind — enter the restaurant scene with their own venture, Alqueria. Get their insight on opening a new restaurant in the University District, how the Alqueria concept developed, and their take on new American, rustically refined cuisine.
ADVERTISEMENT
Subscribe
More to Explore:
Features
French Bistro Slated for Prominent Downtown Corner
Another new restaurant is coming to the corner of...
Development
New Plan for Bier Stube Site Calls for Taller Building, Mass Timber Construction
A Cleveland-based developer has a new plan for the...
Coffee
CRIMSON Expanding with Campus-Area Location
Local coffee roaster Crimson Cup will expand its spinoff...
Features
6 New & Recent Restaurant Openings in Central Ohio
Breakfasts from classic to biscuit focused, desserts to satisfy...
Features
Coast Wine House Expanding with Restaurant Gene’s
Patrons of Historic Dublin's Coast Wine House had one...
Lauren Segahttps://columbusunderground.com
Lauren Sega is the former Associate Editor for Columbus Underground and a current freelance writer for CU. She covers political issues on the local and state levels, as well as local food and restaurant news. She grew up near Cleveland, graduated from Ohio University's Scripps School of Journalism, and loves running, traveling and hiking.
ADVERTISEMENT
Next article